Prep Time: 20 min
Total Time: 50 min
Makes: 6 servings
490 Calories
What You Need!
4 cups farfalle (bow-tie pasta), cooked, drained and cooled
2 pkg. (6 oz. each) OSCAR MAYER Deli Fresh Oven Roasted Chicken Breast Cuts
2 cups fresh strawberries, sliced
2 cups seedless red grapes, halved
2 cups cantaloupe chunks
1 green onion, chopped
1 Tbsp. finely chopped mint leaves
3/4 cup KRAFT Creamy Poppyseed Dressing
Make It!
COMBINE all ingredients.
REFRIGERATE 30 min.
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